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The Best Pruducts for Our Client !

Our company has passed ISO9001: 2008 quality management system and HACCP food safety management system certification, and obtain the export record qualification and HALA certification.

TVP T-Series

Application: Vegetarian sausages, Ham sausages, Roast sausages and other sausages. Strong toughness, good chewiness and high rehydration rate,the rehydration rate is 1:4. The color of red also can be custom-made.Protein Content can reach 70%.

TVP Snack Food Series

Application: Snack food, Vegetarian food. Masses of soy protein fiber can be seen after tear the product that rehydrated. It has very good chewiness and strong toughness.

TVP Vegetarian Food Series

Application: Vegetarian food, Snack food, Vegetarian beef granules, Canned beef, Beef sauce. Masses of soy protein fiber can be seen after tear the product that rehydrated. It has very good chewiness and strong toughness.

TVP Soy Protein Concentrate Powder

Soy Protein Concentrate( SPC) is made from high quality NON- GMO defatted soybean meal, the protein content is above 65%( Dry base), we have tumbling type series and injection type series. Tupmbling type SPC have strong emulsibility and high gel strength, used in sausage products